Banoffee Cupcakes

Ingredients:110g self raising flour sifted110g caster sugar110g butter softened2 large eggs1 large banana to decorate To decorate:400ml double cream3 tbsp dulce de Leche1 banana sliced Method:Preheat oven to 190 (170c fan ) and line a 12 hole cupcake tin with paper...

Mint And Milk Chocolate Cookies (soft bake)

Ingredients 150g salted butter, softened 80g light brown muscovado sugar 80g granulated sugar 1 or 2 tsp vanilla extract 1 medium egg 225g plain flour 3/4 tsp bicarbonate of soda ¼ tsp salt 90 grams mint chocolate 90 grams milk chocolate (Or any chocolate you like)...

Over The Rainbow Pizza

  Ingredients 2 pieces naan or other flatbread (we used Stonefire naan, found in the grocery store deli section) 1/2 cup of your favourite pizza sauce 1 tablespoon shredded Parmesan, plus more for sprinkling 2/3 cup shredded part-skim mozzarella 4 cups chopped,...